A Duck Soup cocktail is a reasonably well known cocktail that combines a couple of juices, bourbon and brandy together to make a fruity drink. It’s reminiscent of a number of rum cocktails, but works just fine with an American whiskey. Definitely not worth trying with a Scotch or Irish whiskey though.
Duck Soup Cocktail Ingredients
- 2 measures bourbon
- 1/2 measure apricot brandy
- 3/4 measure lemon juice
- 3/4 measure pineapple juice
- 1 tsp caster sugar
- lemon and/or cherry to garnish
How to Make a Duck Soup Cocktail
- Shake all liquid ingredients, the caster sugar and ice in a cocktail shaker
- Strain into an old fashioned glass
- Garnish with lemon and/or cherry